How to make easy Tortang Cornbeef (Corned Beef Omelet) Recipe

About:

Tortang CornedBeef or Corned Beef Omelet is a super easy yet super yummy recipe that you can make it quickly when you are in a rush but you want something fulfilling meal to eat. In this recipe, I made pretty straightforward Tortang CorndBeef or Corned Beef Omelet that you and your family can enjoy! Hope you get to try my recipe and enjoy it! 🙂

Ingredients

1 can Cornedbeef (340g) – https://amzn.to/35Yzpgv
8 pcs Egg – https://amzn.to/3hUz7cR
1/2 Onion – https://amzn.to/3hVvSSj
5 cloves Garlic – https://amzn.to/35XmtYc
Salt (to taste)
Pepper (to taste)

Steps

Saute garlic, onion and corned beef
After sauteing, set it aside
In a separate bowl, beat eggs, add salt and pepper
Combine the sauteed corned beef and egg (corned beef omelet mixture)
Heat up a pan and cook the omelet mixture, use 1/2 cup measuring cup to make a consistent size of corned beef omelet
Cook until the bottom is brown then flip to cook the other side
Serve it!