About this recipe
This tuna sandwich recipe is a true culinary champion for busy days. Forget complicated concoctions; we’re talking easy, breezy, and utterly delicious. Grab that reliable tuna in can, and let’s get started. Seriously, this comes together in minutes. It’s the perfect quick bite snack—ideal for those mid-afternoon cravings. Plus, it’s a total winner for kid’s school lunches! No fuss, just fantastic flavor. A simple mix of ingredients can transform ordinary tuna into something extraordinary. Layer that onto your bread of choice, and boom! You’ve got a handheld masterpiece. This sandwich is your go-to for those moments when you need something fast, fulfilling, and undeniably tasty.
Video recipe on YouTube
YouTube Link: https://youtu.be/8pruvqMqf1s
GE 2 Slice Stainless Steel Toaster, Extra Wide Slots for Toasting Bagels, Breads, Waffles & More, 7 Adjustable Shade Settings, Removable Crumb Tray, Countertop Kitchen Essentials, 850 Watts
7 SHADE SETTINGS: Enjoy a variety of toast options thanks to multiple shade adjustability that delivers 7 shades of doneness from lightest to darkest, satisfying everyone’s preferences
Ingredients
Serves 2 – 3
- 2 cans of Tuna (in can, 170g drained wt) – https://amzn.to/42aw3U4
- 2 slices Bread – https://amzn.to/43Mwsxm
- 1/2 cup Mayonnaise – https://amzn.to/4bWsmEP
- 1 tsp Mustard – https://amzn.to/4i84kcx
- 1/4 cup Celery – https://amzn.to/4bSPu7g
- 1/4 cup Onion – https://amzn.to/4bSPunM
- Lettuce – https://amzn.to/3FsHQoa
- Sugar (to taste) – https://amzn.to/43SknXt
- Salt (to taste) – https://amzn.to/43Skwdt
- Pepper (to taste) – https://amzn.to/4iwxa6i
Steps
- Drain water from the tuna can
- Use a paper towel, or gauze, squeeze the tuna to remove the extra water from the tuna
- Put the tuna in a bowl
- Add mayonnaise, mustard, celery, onion, sugar, salt and pepper
- Mix well
- Taste test and adjust the ingredients to your preferences
- Toast the bread
- Spread the tuna on the bread, add lettuce
- Serve it!
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