How to Make Calamansi Juice at Home: A Healthy, Tangy Delight! Recipe

About this recipe

Summer is the perfect time to enjoy a cold, refreshing drink, and I’ve created the ultimate recipe to keep you cool and healthy all season long—calamansi juice! I wanted to craft a drink that’s not only delicious but also packed with benefits, so this recipe is designed to help boost your immune system while providing a zesty, citrusy kick. The calamansi fruit, a small but mighty citrus native to the Philippines, is a perfect base for this drink. It’s rich in vitamin C, making it an excellent natural immunity booster.Whether you’re lounging by the pool or enjoying a sunny day outdoors, this calamansi juice will be your go-to summer drink. It’s incredibly easy to make and requires just a few simple ingredients, so you can whip it up whenever you’re in need of a quick refreshment. The best part? It’s healthy and hydrating, a perfect balance of tanginess and sweetness that’ll make you crave more. I created this recipe not just for its great taste, but to give you a drink that helps you feel good from the inside out. So, if you’re looking for a new go-to summer drink to enjoy this season, look no further than this calamansi magic!

Video recipe on YouTube

YouTube Link: https://youtu.be/EimxctloQbI

Ingredients

Calamansi
Honey
Water

Note: the amount of Calamansi and Honey depends on your taste preferences. Adjust the sourness by adding or reducing more Calamansi. Add or reduce honey or add more water to adjust the sweetness.