About:
Spam musubi is a popular snack and lunch food composed of a slice of grilled Spam on top of or sandwiched in between a block of rice wrapped together with nori.
Inexpensive and portable, Spam musubi is commonly found near cash registers in convenience stores all over Hawaii. Musubi can be easily made with the right materials.
This time of the year, it reminds me of the vacation in Hawaii and I missed this meal. I hope we can travel back to Hawaii someday and this dish will help me reminisce about the memorable moments in Hawaii. Hope you guys like this and enjoy the taste of Hawaii at home 🙂
Ingredients
[teriyaki sauce]
- 2 tbsp Soy Sauce – https://amzn.to/2AQzPrO
- 2 tbsp Sugar – https://amzn.to/2BKQUnj
- 2 tbsp Mirin – https://amzn.to/3f2CQE6
[spam]
- 2 cans Spam (12 oz each can) – https://amzn.to/2YfOrZB
- 3 cups Japanese Rice – https://amzn.to/3h9aSZf
- 3 tsp Furikake (Rice Seasoning) – https://amzn.to/3f5A9BC
- Salt to taste – https://amzn.to/30nmUbj
- 4 sheets Nori – https://amzn.to/2UFU3vx
Steps
[teriyaki sauce]
- Combine Soy Sauce, Sugar, Mirin and mix well
[spam musubi]
- Beat eggs with salt to taste
- Heat up the pan, mid to low
- Add oil and spread and wipe the excess oil
- Cook the eggs
- Once eggs are cooked, set it aside to cool it down
- Once the egg is cooled down, use the mold to get the size for cutout
- Once eggs are cut, set it aside
- Open Spam, can and slice them into 8 pcs
- Cut Nori sheet to 1.5 inches wide and set it aside
- Get some cooked rice, add salt and furikake then combine them gently
- Use the Spam Musubi mold and add rice, egg and spam
- Press down the spam inside the mold to keep its shape
- Remove from the mold and wrap with Nori
- You can wrap with plastic wrapper and make it to go food
Equipment
Latest Posts
- How to Make Creamy Corn Soup: Japanese Style Recipe
- How to Make Silky Almond Jelly Topped with Juicy Lychee Recipe
- How to Make Ube Mochi Pancakes: A Sweet and Chewy Delight Recipe
- How to Make Perfect and Delicious Leche Flan (Filipino Creme Caramel) Dessert Recipe
- How to Make Pancit Palabok (Filipino Noodles with Pork and Shrimp) Recipe