About this recipe Cozy Corn Soup: A Japanese Holiday Delight Corn soup is a beloved comfort food enjoyed worldwide. While many variations exist, the Japanese style corn soup offers a unique and delightful twist. This creamy and savory soup is often savored during holidays and special occasions, providing a warm and comforting experience. The hallmark […]
Appetizers
How to Make Traditional Lumpiang Shanghai, Lumpia, Filipino Spring Roll Recipe
About this recipe Despite the dish’s name, it does not originate from Shanghai or China. It is a Filipino version of spring roll; its name is derived from two Hokkien words: lun, moist, and pia, pastry. Also, the word was derived from the ancient baybayin word “loong” meaning long and round and the word “piaya” […]
How to Make Air Fryer Lumpiang Shanghai (Air Fried Lumpia) Filipino Spring Roll Recipe
About this recipe Despite the dish’s name, it does not originate from Shanghai or China. It is a Filipino version of spring roll; its name is derived from two Hokkien words: lun, moist, and pia, pastry. Also, the word was derived from the ancient baybayin word “loong” meaning long and round and the word “piaya” […]
How to Make Easy Wakame (Seaweed) Soup Recipe: Healthy and Delicious Recipe
About this recipe When you’re craving a nutritious and delicious meal, a Wakame (seaweed) recipe is the perfect choice. This delightful dish, rooted in authentic Japanese recipe traditions, is renowned for its health benefits and exquisite flavor. Whether you’re seeking a comfort soup or a refreshing side dish, Wakame has you covered. Wakame, a type […]
How to Make Air Fried Mini Potatoes Recipe using Air Fryer
About this recipeĀ Air fryer mini potatoes are a versatile side dish you can serve with your main dish such as chicken, fish or beef. They deliver perfectly crispy on the outside, and fluffy on the inside potato perfection in a fraction of the time it takes for the oven. Plus, they use minimal oil […]
How to Make Miso Soup Recipe
About: Miso Delight: A Savory Dive into Japanese Comfort Food Miso soup, a staple in Japanese cuisine for centuries, is more than just a warm bowl of broth. It’s a cultural touchstone, a culinary melody of umami flavors, and a beacon of comfort food. Let’s delve into the world of miso soup, exploring its origins, […]