Sharing Simple Home Cuisine Recipes
About this recipe Taho: A Sweet Symphony of Filipino Flavors Taho, a beloved Filipino dessert, is a creamy and sweet treat that has captured hearts across the nation. This traditional taho recipe consists of silken tofu, tapioca pearls, and a sugary syrup, often served with a sprinkle of brown sugar. The combination of textures and […]
About this recipe Despite the dish’s name, it does not originate from Shanghai or China. It is a Filipino version of spring roll; its name is derived from two Hokkien words: lun, moist, and pia, pastry. Also, the word was derived from the ancient baybayin word “loong” meaning long and round and the word “piaya” […]
About this recipe Despite the dish’s name, it does not originate from Shanghai or China. It is a Filipino version of spring roll; its name is derived from two Hokkien words: lun, moist, and pia, pastry. Also, the word was derived from the ancient baybayin word “loong” meaning long and round and the word “piaya” […]
About this recipe The Ultimate Cebu Lechon Belly Recipe for Your Air Fryer Imagine savoring the delightful crispiness and tender juiciness of Cebu Lechon Belly right at home, without the need for a traditional spit roast. With the convenience of an Air Fryer, you can effortlessly recreate this beloved Filipino dish, often referred to as […]
About this recipe When it comes to preparing a dish that exudes comfort and flavor, Instant Pot Pork Belly Adobo Rice is a stellar choice. This recipe brings together the savory richness of pork belly with the tangy, umami-packed punch of adobo, all nestled in a bed of perfectly cooked rice. The Instant Pot simplifies […]
About: Filipino Crispy Pork Belly or Lechon Kawali is typically deep-fried in a pan or wok. It is a very crunchy and delicious pork dish. The crunchy skin is its trademark. Most of us know that you can get this crunchiness by deep frying in the oil. However, you can achieve a similar texture and […]
