How to Make Spicy Tuna Mayo Onigirazu in Folding Style (Rice Sandwich) Recipe

About:

Spicy Tuna Mayo is very versatile that you can use it for Baked Sushi, or Tuna Sandwich. In this recipe, I put the Spicy Tuna Mayo in the form of Onigirazu or Rice Sandwich or Folded Gimbap style. It has Rice Sushi, and a combination of Sriracha and Japanese Mayonnaise gives a good kick to the tuna. Hope you enjoy this recipe.

YouTube Link: https://youtu.be/4yuG6nwxNQg

Ingredients

Serves 2 to 3

[For Sushi Rice]

1 cup Japanese Rice – https://amzn.to/2UqlOYT

Note: *Below are the ingredients to make sushi vinegar

Alternatively, you can use the ready-made Sushi Vinegar (https://amzn.to/374FWVh )

Add the sushi vinegar gradually and adjust the taste accordingly

50ml Rice Vinegar – https://amzn.to/3gTAQQl
0.5 tbsp Sugar – https://amzn.to/2MsUjJN
0.5 tsp Salt – https://amzn.to/3dylXAT

[For Spicy Tuna]

1 can Tuna (170g) – https://amzn.to/2Y0m95l
3 tbsp Japanese Mayonnaise – https://amzn.to/2U7jLZy
1 tbsp Sriracha – https://amzn.to/3cxXslV
0.5 tsp Wasabi – https://amzn.to/3h3rvFM
0.25 tsp Rice Vinegar – https://amzn.to/3gTAQQl
0.125 tsp Sugar – https://amzn.to/2MsUjJN
Green Onion – https://amzn.to/3cuugfP
Salt to taste – https://amzn.to/3dylXAT
Pepper to taste – https://amzn.to/3dKOi7j

Cucumber
Egg

Steps

[Sushi Rice]

Cook Japanese Rice
Once the rice is cooked, mix with sushi vinegar

[Spicy Tuna Mayo]

Open a tuna can, drain the water
Add Japanese mayonnaise, sriracha, wasabi, rice vinegar, sugar, green onion and salt and pepper to taste.
Mix well

[Assembly]

Beat eggs with salt(to taste)
Heat up the pan, mid to low
Add oil and spread and wipe the excess oil
Cook the eggs
Once eggs are cooked, set them aside to cool them down
Once the egg is cooled down, slice it into the square where it can fit in the 1/4 area of the nori sheet.
Once eggs are cut, set them aside
Place a nori sheet rough side up
Make an incision (cut the nori sheet in the middle until it reaches the center)
Place the rice on the bottom right side (from your view)
Place the cucumber on the upper right side (from your view)
Place the egg on the bottom left side (from your view)

Place the spicy tuna mayo on the upper left side (from your view)
Fold the nori from the bottom left towards to upper left
Then continuously fold it from left to right then fold the bottom right to upper right to complete the folding
Wrap it with a plastic food wrapper and slice it in diagonal
Serve it!