Author: annshomecuisine

Garlic-Mushrooms
Appetizers

How to Make Sizzling Garlic Mushrooms Recipe

About:  This dish is easy to make flavorful garlic mushrooms recipe. It is a perfect appetizer dish you can prepare or a side dish with your favorite drinks! YouTube Link: https://youtu.be/GtcY2IxinzY Ingredients Serves 3 – 4 500g Baby Bella Mushroom (quartered) – https://amzn.to/3zTZtGU  1 head Garlic (minced) – https://amzn.to/3QtyuJq  2 tbsp Parsley – https://amzn.to/3ArFUHj  1/2 […]

Eggplant-Miso
Appetizers

How to Make Eggplant Miso Stir Fry Recipe

About:  Quick and easy way to enjoy the eggplant by mixing it with the miso-based sauce. Seasoned with the basic Japanese condiments of Soy Sauce, Sake, and Mirin. This Eggplant Miso recipe has an authentic Japanese flavor and taste. YouTube Link: https://youtu.be/ZXkaEkWOt2k Ingredients Serves 3 – 4 3 pcs Eggplant 2 tsp Sugar – https://amzn.to/3OA6jqz  […]

Ginger-Pork
Main Dish

How to Make Shoga Yaki (Japanese Ginger Pork) Recipe

About:  Japanese Ginger Pork is a traditional Japanese dish served at home or lunch menu at a Japanese restaurant. In this recipe, I share the simple yet delicious way of making Japanese authentic Ginger Pork recipe. Hope you give this a try!  YouTube Link: https://youtu.be/pW4HcizY4bM Ingredients  Serves 5 – 6 1.5 lb Thinly Sliced Pork […]