Author: annshomecuisine

Pinakbet
Main Dish

How to make Pinakbet with Pork Belly Recipe

About:   Pinakbet is a popular Filipino dish consisting of vegetables with pork belly and shrimp (or any other seafood) Usually Kabocha Squash is included in the pinakbet which gives some creamy texture to it. Ingredients 1 lb Pork Belly (cut into small cubes) – https://amzn.to/33iHNUv 1/2 Onion – https://amzn.to/38Wwsel  6 cloves Garlic – https://amzn.to/2vl6284  1/2 […]

Tiramisu
Snacks and Sweets

How to make Tiramisu Recipe (Ann’s version)

About:   Tiramisu (from the Italian language, spelled tiramisù, [ˌtiramiˈsu], meaning “pick me up” or “cheer me up”) is a coffee-flavoured Italian dessert. It is made of ladyfingers (savoiardi) dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavoured with cocoa.  Hope you enjoy my version of Tiramisu! Ingredients [egg yolk […]

Tuna-Spinach
Main Dish

How to make Tuna Spinach Easy Recipe

About:   Tuna Spinach is one of my favorite dishes to cook whenever I have no time to cook. It is a simple yet very delicious meal. Give it a try and you will like it. Ingredients 1 can of Tuna – https://amzn.to/2xIHmYw  1 bag of Spinach – https://amzn.to/3b97t8H  1/2 Onion – https://amzn.to/3fyUIYq  Butter (moderate amount) […]