Author: annshomecuisine

Tan Tan Men
Main Dish

How to Make Homemade Tan Tan Men Ramen Noodles Recipe

About This Dish This is a spicy ramen noodle dish perfect for winter weather to warm your body. Simple steps to make with less ingredients you need. If you are craving for spicy noodles at home, try this one! Ingredients: Servings: 2 400g fresh Noodles (https://amzn.to/300eKXx) 4 pcs bok choy (https://amzn.to/2stG54Q ) Few sesame seeds […]

Asparagus Beef
Appetizers, Main Dish

How to Make Asparagus Beef Roll Recipe

About This Dish It is easy to make yet healthy and delicious. Serve it with Japanese mayonnaise for additional savor.  Ingredients: Thin sliced beef Asparagus Note: Amount of beef and asparagus is up to you. You can roll a slice or two beef per asparagus. Steps: 1. Snap the hard part of the Asparagus stem […]

Miso Ramen
Main Dish

How to Make Miso Ramen Recipe

About This Dish Miso Ramen is a miso soup based ramen noodles. It is very simple to cook yet tasty dish! Ingredients: [soup base] 3 tsp Garlic (https://amzn.to/34MHfH5) 3 tsp Ginger (https://amzn.to/2LxlcN1) 5 tsp Onions (https://amzn.to/2VHZ71o) 8 tbsp miso paste (https://amzn.to/2l6BUbu) 8 cups water (or broth either chicken or pork for flavorful soup) [toppings and […]

Pork-Chasyu
Appetizers

How to Make Pork Chasyu Recipe

About This Dish Pork Chasyu is mostly used as a topping on the Ramen noodles but you can also use it as a side dish or make a Chasyu-Don (Chasyu on a Rice Bowl) This dish is pretty simple to make yet there is a variety of usage in different dishes. Ingredients: 500g – 600g […]