About: Frittata is an egg-based Italian dish similar to an omelette or crustless quiche or scrambled eggs, enriched with additional ingredients such as meats, cheeses, or vegetables. The word frittata is Italian and roughly translates to “fried”. In this recipe, I used Air Fryer to make this delicious Egg Frittata super easy! Enjoy this simple […]
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How to Make Simple and Delicious Tebasaki (Japanese Style Chicken Wings) Recipe using Air Fryer
About: Tebasaki translates to “wingtips” it is a simple Japanese style chicken wings marinated in just sake (Japanese rice wine) and soy sauce. Typically you will get this dish in the Japanese style restaurant. In this recipe, I will be using Air Fryer to cook this super easy and delicious. So easy to prepare and […]
How to Make Toast Box Style (Egg, Ham and Mayo) Recipe using Air Fryer
About: This recipe is a Toast Box-inspired toasted bread with egg, ham, and mayo. Toast Box is a very nice coffee shop place in Singapore. I love their breakfast menu and this is one of my favorite ones I had there. In this recipe, I used Air Fryer to toast bread at the same time […]
How to Make Agedashi Eggplant / Ohitashi Recipe using Air Fryer
About: Agedashi Eggplant or Ohitashi Eggplant (Agedashi Nasu / Nasu no Ohitashi) is a very popular appetizer in Japanese household dining. Traditionally, it deeps fry in the oil. For this recipe, using Air Fryer, it will reduce the use of oil yet you can have a delicious agedashi eggplant. Hope you give this yummy recipe […]
How to Make Edamame Snacks Recipe using Air Fryer
About: Air Fryer Edamame is one of the easiest ways to make Edamame snacks. Typically you will boil or microwave the edamame to cook. This Air Fryer method is another easy way to prepare delicious Edamame snacks. So easy and delicious way to enjoy the edamame. YouTube Link: https://youtu.be/P6lTfILe2eI Philips Premium Digital Airfryer XXL with […]
How to Make Crispy Pork Belly Chips Recipe using Air Fryer
About: Filipino Crispy Pork Belly or Lechon Kawali is typically deep-fried in a pan. It is a very crunchy delicious pork dish that Filipino people enjoy eating as a main dish or a snack that goes with the beer drink. Traditional cooking uses a lot of oil and sometimes it is so hard to cook […]