About: Quick and easy way to enjoy the eggplant by mixing it with the miso-based sauce. Seasoned with the basic Japanese condiments of Soy Sauce, Sake, and Mirin. This Eggplant Miso recipe has an authentic Japanese flavor and taste. YouTube Link: https://youtu.be/ZXkaEkWOt2k Ingredients Serves 3 – 4 3 pcs Eggplant 2 tsp Sugar – https://amzn.to/3OA6jqz […]
Appetizers
How to Make Ajitama (Japanese Ramen Style Boiled Eggs) Recipe
About: Ajitama or Ajituke Tamago is a soy sauce-based marinated soft-boiled egg. This is pretty common to see served with ramen noodles in Japan. Using this recipe, you can easily make the same taste as ramen shop’s Ajitama boiled eggs at home. Hope you enjoy this homemade marinated Ajitama soft-boiled eggs at home! YouTube Link: […]
How to Make Mayak Eggs (Soft Boiled Marinated Eggs) Recipe
About: Mayak Eggs or Mayak Gyeran (마약계란) is a Soft Boiled Eggs marinated in the soy sauce based marinade sauce. It is so soft, tasty and addictive eggs that easy to make. YouTube Link: https://youtu.be/Psgw8k-wnhg Ingredients Serves 3 – 4 4 to 6 pcs Egg – https://amzn.to/3IF9c6r [marinade sauce] 1/4 cup Soy sauce – https://amzn.to/3LiOGKx […]
How to Make Korean Style Spinach Side Dish (Sigeumchi-namul – Korean Seasoned Spinach) Recipe
About: This is a super easy, super simple yet super appetizing Korean style spinach side dish perfect for the main dish such as Korean barbeque. Enjoy this simple and delicious side dish recipe! YouTube Link: https://youtu.be/i9yFBR3kQL0 Ingredients Serves 2 – 3 300g Spinach – https://amzn.to/3rzZ6xb 2 cloves Garlic – https://amzn.to/3Ig49JI 1 stalk Green Onion – […]
How to Make Easy Potato, Corn and Bacon Chowder Soup Recipe
About: Chowder is a type of soup or stew often prepared with milk or cream and thickened with broken crackers, crushed ship biscuit, or a roux. Variations of chowder can be seafood or vegetable. In this recipe, it has a variety of veggies such as potatoes, carrots, celery, bacon. The soup is so rich, tasty […]
How to Make Simple and Delicious Tebasaki (Japanese Style Chicken Wings) Recipe using Air Fryer
About: Tebasaki translates to “wingtips” it is a simple Japanese style chicken wings marinated in just sake (Japanese rice wine) and soy sauce. Typically you will get this dish in the Japanese style restaurant. In this recipe, I will be using Air Fryer to cook this super easy and delicious. So easy to prepare and […]