Snacks and Sweets

Mitarashi Dango
Snacks and Sweets

How to Make Homemade Mitarashi Dango Recipe

About This Dish Mitarashi dango is a type of dango skewered onto sticks in groups of 3–5 (traditionally 5) and covered with a sweet soy sauce glaze. The chewy texture and sweetness will be a perfect afternoon snack. Ingredients: [Dango dough] 120g Rice Flour (https://amzn.to/37p7Fz8 ) 120g Silken Tofu (https://amzn.to/37fWB7k ) 50g Sugar (https://amzn.to/2NiwJ4z) [Sauce] […]

Almond Fish
Snacks and Sweets

How to Make Almond and Dried Small Fish Snack Recipe

About This Dish Almond and dried small fish snack is very popular and handy food in Japan. You can snack this or eat together with the beer. Ingredients: 70g dried small fish (delis / small sardines) (https://amzn.to/2NFA6Ao) 70g chopped almonds (roasted and unsalted) (https://amzn.to/2WFjYmG) [sauce] 4 tsp sesame seeds (https://amzn.to/2JJX9J6) 5 tsp sugar (https://amzn.to/2NiwJ4z) 5 […]