About: Ginisang munggo is a Filipino savory mung bean soup. It is made with mung beans, garlic, tomatoes, onions, various vegetables, and patis (fish sauce). It is cooked with pork, tinapa (smoked fish), daing (dried fish), or other seafood and meat. Ingredients can be modified depending on your preferences. In this recipe, make the very […]
Tag: Filipino Food
How to Make Molo Soup (Filipino Style Chicken Soup with Pork Dumpling) Recipe using Instant Pot
About Molo is a combination of chicken soup and pork dumpling (or wonton). Soup is full of chicken flavor and pork dumpling is very soft and tasty. With the use of Instant Pot, the taste is encapsulated in the pot. It is very easy to make if you use the Instant Pot as you only […]
How to make Okoy / Ukoy (Filipino Shrimp Fritters) Recipe
About Okoy or ukoy, are Filipino crispy deep-fried fritters made with glutinous rice batter, unshelled small shrimp, and various vegetables, including calabaza, sweet potato, cassava, mung bean sprouts, scallions and julienned carrots, onions, and green papaya. In my version, I simplified to only use onions, carrots, sweet potatoes, bean sprouts and dried shrimp. You can […]
How to make Sopas (Filipino Style Chicken Noodle Soup) Recipe using Instant Pot
About: Sopas is a Filipino style Chicken Noodle Soup. It is a perfect dish for the cold weather. Using Instant Pot, it makes this dish cook easier. Instant Pot IP-DUO60 321 Electric Pressure Cooker, 6-QT, Stainless Steel/Black Ingredients: 3 cups (or 1/2 lb) pasta – medium shell (https://amzn.to/3ax2W0F) or elbows(https://amzn.to/2tKJuNk) 2lb Chicken (any parts with […]
How to make super easy Adobo Egg Fried Rice Recipe
About: Adobo is a very popular Filipino dish cooked in Vinegar and Soy Sauce. Adobo Fried Rice is very delicious since you get the flavor from Adobe incorporated in the rice. It is very appetizing. It is all in one meal that can be served on a one plate. Ingredients 2 cups Adobo Meat 3 […]
How to Make Biko (Filipino Sweet Sticky Rice) Recipe
About Biko is a sweet rice cake from the Philippines. It is made of coconut milk, brown sugar, and glutinous rice. It is usually topped with latik (either or both the coconut curds or the syrupy caramel-like variant). It is a type of kalamay dish and is prepared similarly, except the rice grains are not […]