About This Dish Beef Caldereta is a Philippine style Beef Stew. Caldereta’s name is derived from the Spanish word caldera meaning cauldron. The dish is similar to meat stews from the Iberian Peninsula and was brought to the Philippines by the Spaniards during their 300-year occupation in the Philippines. Caldereta is served during special occasions, […]
Tag: Filipino Food
How to Make Chicken Arroz Caldo Recipe
About This Dish Chicken Arroz Caldo or Chicken Rice Porridge is a very popular Filipino dish. Some people eat this as their breakfast meal. Some after their bar hopping, they eat this dish to get re-energize. This is also Filipinos favorite dish to eat during the cold rainy weather. Get your Instant Pot Ingredients: 5 […]
How to Make Pork Binagoongan Recipe
About This Dish Binagoongan is a Filipino dish usually it consists of meat and bagging (shrimp paste). Binagoongan means, cooked with bagging. In this this, pork belly was used but you can add other meat or even different varieties of vegetables. Ingredients: 3 lbs pork belly or pork butt (https://amzn.to/2LLRaVL) 1/4 cup vinegar (https://amzn.to/2LKXZH4) 1/2 […]
How to Make Beef Kare Kare Recipe using Instant Pot
About This Dish Kare-kare is a Filipino stew complemented with a thick savory peanut sauce. Usually you see this dish in the Filipino birthday party, or some special events such as festivals. It tastes delicious if you eat this with bagoong (shrimp paste) Get Your Instant Pot Ingredients: 1lb oxtail (https://amzn.to/2omGrYz) 1lb beef stew cut […]
How to make Champorado Recipe using Instant Pot
About This Dish This is a very popular Filipino dish for kids. Filipino people serve this for breakfast or snacks. If you love chocolate and rice, this dish is perfect for you! Servings: 8 Get Your Instant Pot Ingredients: 2 cups sweet rice (malagkit na bigas) (https://amzn.to/2lme8Zm) 1 cup cocoa powder (unsweetened dark cocoa) (https://amzn.to/2mVOtH5) […]
How to Make Laing Recipe
About This Dish Laing is a Filipino dish of shredded taro leaves. In this video, I used the pork meat but you can also add some seafood. It is cooked in thick coconut milk spiced with labuyo chili, garlic, ginger, and shrimp paste. It originates from the Bicol Region, where it is known simply as […]