Sharing Simple Home Cuisine Recipes
About: Japanese Ginger Pork is a traditional Japanese dish served at home or lunch menu at a Japanese restaurant. In this recipe, I share the simple yet delicious way of making Japanese authentic Ginger Pork recipe. Hope you give this a try! YouTube Link: https://youtu.be/pW4HcizY4bM Ingredients Serves 5 – 6 1.5 lb Thinly Sliced Pork […]
About: Mango Bravo Cake is a simple ingredient of mango, whipped cream, and graham cracker crust. This recipe is Conti’s inspired easy-to-make homemade Mango Bravo Cake. Give a try this simple recipe for a refreshing summer dessert! YouTube Link: https://youtu.be/VD1OiwNIy3E Ingredients Serves 5 – 6 5 pcs Mango – https://amzn.to/3xitMHl 2 cups Graham Cracker (crushed) […]
About: Yakisoba (Japanese: 焼きそば), “fried noodle”, is a Japanese noodle stir-fry dish. Usually, soba means buckwheat, but soba in yakisoba means Chinese noodles (Chuuka soba) made from wheat flour, and are typically flavored with a condiment similar to Worcestershire sauce. In this recipe, I used the Yakisoba you can usually get from the Japanese Grocery […]
About: This is a recipe for Homemade Vanilla Custard Ice Cream using an Ice Cream Maker. This is going to be your basic ice cream recipe (aka “vanilla” ice cream) and you can put some arrangements with additional flavoring if you like. This simple five-ingredient recipe is easy to make and tastes even better than […]
About: Ajitama or Ajituke Tamago is a soy sauce-based marinated soft-boiled egg. This is pretty common to see served with ramen noodles in Japan. Using this recipe, you can easily make the same taste as ramen shop’s Ajitama boiled eggs at home. Hope you enjoy this homemade marinated Ajitama soft-boiled eggs at home! YouTube Link: […]
About: The traditional way of making this dish is grilling the milkfish. It is called Inihaw na Bangus or Grilled Milkfish. Sometimes it is easier to make this kind of recipe with the use of the oven. In this recipe, I made the authentic stuffing or the filling and to make it easy to cook, […]
