Sharing Simple Home Cuisine Recipes
About: Oyakodon is a Chicken and Egg Rice Bowl. It is one of the simplest meals to prepare in the Japanese Rice Bowl recipe. Pack of protein and the sauce will bring out your appetite to eat some more with rice. Hope you enjoy this dish Ingredients 600g Chicken Breast – https://amzn.to/2ZcsaOFÂ 2 Onion – […]
About: Sushi Rice is not just plain white rice. To make the sushi rice, you can get sushi vinegar from the store. Or even better if you make your own sushi vinegar and use that to make your own sushi rice. To make sushi vinegar, it is so simple that you only need three ingredients. […]
About: Salmon Takikomi Gohan or Steamed Salmon Rice is comfort food in Japan. It is easy to make and you get good nutrients from the veggies added in the pot. Typically, it uses Rice Cooker in Japan but we are going to use Instant Pot, in this way, you can cook this quicker and more […]
About: Tuna Spinach is one of my favorite dishes to cook whenever I have no time to cook. It is a simple yet very delicious meal. Give it a try and you will like it. Ingredients 1 can of Tuna – https://amzn.to/2xIHmYw 1 bag of Spinach – https://amzn.to/3b97t8H 1/2 Onion – https://amzn.to/3fyUIYq Butter (moderate amount) […]
About: Tuna Rice Bowl is one way to enjoy the freshness of Tuna Sashimi. Unlike sushi, it is very easy to prepare and one delightful meal is similar to eating sushi. If you can get a sashimi grade tuna, this is a must try recipe! Ingredients 8 slices (80 – 100g) Tuna (Maguro) Sashimi grade […]
About: Agedashi Tofu is a Japanese appetizer served with dashi sauce. Agedashi Tofu is traditionally deep fried in oil. In this recipe, Air Fryer will be used, it will be healthier since less oil is used when air frying the tofu. Philips Premium Digital Airfryer XXL with Fat Reduction Technology, HD9650/96 Ingredients [For Dashi Sauce] […]
