About: Wakakame (seaweed) Cucumber Salad is very simple to make, so refreshing and perfect side dish that goes with most of the Japanese dishes. Hope you enjoy this simple recipe of Wakame Cucumber Salad. Ingredients 2 pcs English Cucumber – https://amzn.to/3haVZoS 25g Dried Wakame Seaweed – https://amzn.to/3iU379u Ginger (small chunk) – Optional [dressing] Dashi (1 […]
Month: August 2020
How to make Homemade Fresh Strawberry Milk Drink Recipe
About: Homemade Fresh Strawberry Milk Drink is a very simple refreshing drink that only needs 3 ingredients. So easy to make and so delicious. The perfect drink for the hot summer weather. If you are looking for a caffeine-free afternoon drink, this is a perfect one for you! Ingredients 14 Strawberries (medium size) – https://amzn.to/2XJJB7p […]
How to make Japanese Curry Rice (Traditional Cooking) Recipe
About: Japanese Curry Rice is a very famous food in Japan. People in Japan either dine-in, buying a ready-made one, or cook at home. I made the Beef Curry using Instant Pot which is a quicker and simple way of making delicious curry rice. However, some people might not have the Instant Pot or you […]
How to make Matcha Basque Burnt Cheesecake Recipe
About: Basque Burnt Cheesecake or Basque Cheesecake has an unusual name and sometimes it sounds scary that you are baking a “burnt” cheesecake. I made the Basque Burnt Cheesecake before and this time, we will be making a two-layer Batcha Basque Burnt Cheesecake. It will have layers for matcha and the original cheesecake layer. If […]
How to make Iced Coffee Mocha Starbucks Drinks at Home
About: Do you love Iced Coffee Mocha as you can get from Starbucks? Do you miss going there but lazy to go out and just wanted to enjoy making one at home? In this recipe, you can make an Iced Coffee Mocha tastes like the one you get from the Starbucks at home. It is […]
How to make Beef Sinigang using Instant Pot Recipe
About: Sinigang is a Filipino soup or stew characterized by its sour and savory taste. It is most often associated with tamarind (Filipino: sampalok), although it can use other sour fruits and leaves as the souring agent. It is one of the more popular dishes in Filipino cuisine. Sinigang has different varieties of main ingredients […]